Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

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Recipe Servessort descending Prep Time Ready
French Plum Jam 15 Minutes 60 Minutes
Romesco 15 Minutes
Crispy Smashed Red Potatoes 10 Minutes 30 Minutes
Brown Buttered Almonds with Local Honey and... 30 Minutes 15 Minutes
Salsa Verde 5 Minutes 15 Minutes
Garlic Dill Pickles 20 Minutes 45 Minutes
Burnt Husk Corn Salsa 50 Minutes 15 Minutes
Fried Bread with "Magic Mike" Tomatoes... 15 Minutes 15 Minutes
Candied Dark Chocolate Blood Orange Slices 90 Minutes
Green Salsa with Avocados 5 Minutes 5 Minutes
Poached Duck Egg on Toast with Mixed Greens 1 15 Minutes 5 Minutes
Moqueca de camarão (Shrimp Stew served with rice) 2 20 Minutes 30 Minutes
Spring Rice Salad 2 15 Minutes 30 Minutes
Shaved Cauliflower Salad with Almonds, Olives,... 2 25 Minutes 10 Minutes
Curried Summer Squash Soup 2 15 Minutes 60 Minutes
Asian Noodle Salad w/ Creamy Sesame Dressing 2 15 Minutes 20 Minutes
Zucchini Quinoa Patties 2 10 Minutes 25 Minutes
Spicy Red and Green Pepper Jelly 2 30 Minutes 75 Minutes
How to Preserve Citrus Zest in Sugar or Salt 2
Sesame Kale Chips 2 10 Minutes 30 Minutes
Yuzu Ponzu Dressing 2 5 Minutes 5 Minutes
Caraway Seed Butter 2 5 Minutes 30 Minutes
Chilled Cantaloupe Soup 2 15 Minutes 90 Minutes
Chunky Cinnamon Applesauce 2 30 Minutes 60 Minutes
Fennel & Cara Cara Orange Salad 2 30 Minutes 5 Minutes

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