- 40 MINSSERVES2
Arugula's peppery bite is tamed by the sweetness of the toasted pine nuts and the richness of the Pecorino sardo. Super easy, super fast and super delicious!
- 50 MINSSERVES2
The recipe for these colorful vegetable patties was submitted by Meenakshi Tripathy for the 2016 Love My Plate Recipe Contest, August, 2016.
- 25 MINSSERVES4
Small and super early in the season fava beans can be eaten whole and/or do not require a second peeling.
- 45 MINSSERVES4
Popeye says eat your spinach - warm and creamy and delicious!
- 1 HR 45 MINSSERVES6
Did you know that olive oil is a seasonal product? The first press of the olives happens anywhere from late October to January. The early harvest olive oils will embody robust peppery notes, whereas the later harvest will have a more buttery...
- 25 MINSSERVES3
A super easy snack that's loaded with spicy and savory flavors.
- 1 HR 30 MINSSERVES6
The freshness of crisp summer corn and peppers, the tangy taste of vinegar and spices all come together in a versatile summer side salad. And by canning it, you can enjoy it all year long.
- 0 MINSSERVES2
- 60 MINSSERVES4
- 5 MINSSERVES2
Dig this super easy is no-canning flash pickling recipe. The carrots will be good up to a month in your fridge.