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  • arugula
    Add Spice with Arugula

    We love arugula! Available fall and early winter, it is also known as...

  • kabocha
    Kabocha - Your New Fall Favorite

    Winter squash is one of fall's favorite vegetables. But there's a new one...

  • Rubble scatters across the ground where Cathy Hammond's 1882 homestead cabin once stood. The cabin was destroyed by the 2017 North Bay wildfires.
    One Year Later: Agriculture’s Road to Recovery after Devastating 2017 Wildfires

    It’s been one year since the 2017 North Bay fires; I’m standing in front...

  • Five Ways to Enjoy Any Color of Cauliflower!

    Winter cruciferous veggies are arriving at your farmers' market. Also...

  • asparagus
    Asparagus Arrives at Your Farmers’ Market

    The top contender for favorite green veggie this month is asparagus. Who...

  • Snap Peas
    Snap Peas – Spring in a Pod

    We’re getting hungry for sugar snap peas! Big fat pods filled with sweet...

  • leeks
    Leeks, the Welsh Onion

    Myth and legend intertwine when it comes to the origin and history of the...

  • Pucker Up for Meyer Lemons

    Trees are loaded with Meyer lemons right now. They’ll soon disappear when...

  • Five Ways to Enjoy Mustard Greens

    Mustard greens are one of the most overlooked, yet delicious, vegetables...

  • Fingerling Potato
    The Fingerling Potato - Small in Size, Big in Flavor

    The fingerling potato is small, bumpy, and shaped like a finger - one of...

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Copyright © 2019 Pacific Coast Farmers' Market Association (PCFMA)
5060 Commercial Circle, Suite A, Concord, CA 94520
925-825-9090 or 800-949-FARM | 925-825-9101 (fax)
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